Think tangy, creamy, a hint of sweet and ALL the nourishment packed up in one delicious salad dressing!! No one will know there’s spinach in there either, I promise. This dressing is paired with a Caesar-inspired salad that’s filled with crunchy romaine, pasta, and chickpeas for a hearty, protein-rich meal – enjoy!

Dressing Ingredients:
- large handful of spinach
- 2-3 garlic cloves
- juice of 1/2 lemon
- 1 tbsp capers
- 1 tsp juice from the caper jar
- 1 tsp red wine vinegar
- 1-2 tbsp honey
- 3/4 cup cottage cheese
- 1 tbsp olive oil
- salt & pepper, to taste
You can use this dressing on any salad you like, but here’s what I paired it with!
Crunchy Caesar-Inspired Pasta Salad:
- 1 head romaine lettuce, chopped
- 2 cups penne pasta, cooked
- 1/4 cucumber, chopped
- 1/4 red onion, diced
- 2 tbsp pumpkin seeds
- 2 tbsp dried cranberries
- 1/3 cup chickpeas
- 1 cup croutons


Instructions:
Make the Dressing:
- Add the spinach, garlic, lemon juice, capers, capers juice, red wine vinegar, honey, cottage cheese, and olive oil into a blender or food processor.
- Blend until smooth and creamy. Taste and adjust seasoning with salt and pepper as desired.
Prepare the Salad:
- In a large bowl, combine the chopped romaine lettuce, cooked penne pasta, cucumber, red onion, pumpkin seeds, dried cranberries, chickpeas, and croutons.
Assemble the Salad:
- Pour the creamy cottage cheese dressing over the salad and toss gently to coat evenly.
Serve:
- Serve immediately and enjoy a flavorful, protein-packed salad that’s perfect for lunch or dinner!
Watch the video below!